Hybrid French pastries are becoming increasingly popular, as those who are passionate about patisserie take their creations to the next level. This workshop will teach you how to make the perfect Tartremet, a combination of a tart and entremet.
To book your space contact Annelise at email@example.com or phone 011 998 3310
Good Food Studio reserves the right to change an advertised menu due to unavailable produce. All changes will be communicated to attendees.
Good Food Studio reserves the right to cancel any course at any time for any reason. In such circumstances we will offer an alternative course and/ or date for the same price or a full refund.
No under 16’s.